Starters

TZATZIKI

1600 Ft, -
Grated cucumber and garlic in creamy yogurt

HTIPITI

1680 Ft, -
Feta cheese-cream mixed with fresh hot green paprika

MELITZANO

1730 Ft, -
Eggplant salad

SKORDALIA

1100 Ft, -
Mashed potatoes with garlic, served cold

DOLMADES

1540 Ft, -
Vine leaves stuffed with spiced rice

OREKTIKO PIATO KRIO

5300 Ft, -
A variety of cold starters as: Melitzano,
Tzatziki, Skordalia, Htipiti,
Skoumbria,Dolmades, fresh feta cheese,
olives with crispy Kratsanisto.

Fresko Tyri Feta / I Feta Saganaki / I Manouri Psito

1700 Ft, -
Choose from these cheeses! Fresh Greek Feta cheese with olives -
or fried Feta with basilico leaves -
or baked Manouri cheese

TYROPITA I SPANAKOPITA

1730 Ft, -
You can choose from two strudels:
Strudel stuffed with three kind of cheese
or strudel with spinach-feta stuffing.

BOUREKAKI

1730 Ft, -
Eggplant slices stuffed with cheese cream,
fried in olive oil, sprinkled with roasted oilseeds.

KEFTEDES

1730 Ft, -
Spicy meat balls on the spit with skordalia

SKOUMBRIA KREMA

1900 Ft, -
Smoked mackerel cream made with fresh lemon/lime juice
with mayonnaise, boiled eggs, onion and chives,

BAKALIARO GEMISTA

2350 Ft, -
Pan fried cod filet stuffed with cheese cream
breaded with panko crumbs.

ATHERINES

1700 Ft, -
Small fishes rolled in mix of rice&corn flour,
pan fried served with dip sauce.

MIDIA

1900 Ft, -
Oven baked seasoned black mussels

KALAMARAKIA TIGANITA I STA KARVOUNA

2400 Ft, -
Calamaris rings, rolled in mix of rice and corn flour
fried or grilled served with dipp sauce

KARAVIDES

3350 Ft, -
Scampi rolled in rice&corn flour, fried in oil served with dip sauce

GARIDES

3680 Ft, -
Garlicbutter fried shrimps, served with pilaf.

OCTAPODI

3300 Ft, -
Cold octopus salad with toasted homemade bread.

Soups

FAKI

1450 Ft, -
Mediterranean lentil soup

VRASTI SOUPA

2350 Ft, -
Lamb soup with dill and cream

AVGOLEMONO

1650 Ft, -
Chicken soup thickened with yogurt and with egg yolk-lemon juice mix
served with pilaf and grated Kefalo cheese

KOTOSOUPA

2200 Ft, -
Chicken soup with cream served with fresh lemon

PSAROSOUPA

5600 Ft, -
Aegean seafood soup prepared with white wine and leaks.
You can ask for it prepared with cream or fresh tomatoes as well!
Prepared freshly upon ordering!

FROUTOSOUPA

1950 Ft, -
Cold fruit soup served with blackberries,
strawberries and whipped cream.

Clay-pot and oven baked dishes

MOUSAKAS

5230 Ft, -
Pot-roasted eggplant and potato with flavoured
minced meat ragout and with white sauce on the top.

STIFADO

6250 Ft, -
Whole rabbit leg steamed in red wine with
onions and tomatoes, served with prunes and pilaf.

KOTOPOULO SAGANAKI

6250 Ft, -
Pot-roasted creamy chicken breast ragout
with feta cheese served with pilaf.

FRIKASE ARNI

8400 Ft, -
Lamb leg fillet, cooked with lettuce and dill
in cream sauce and served with potatoes.

GARIDES SAGANAKI

8350 Ft, -
Peeled prawn tails prepared in Roman Pot with
feta- and goat cheese with cream and tomatoe sauce. Served with pilaf.

TO PIATO TOU VOSKOU

7800 Ft, -
Pork tenderloin baked in fillo pasta, stuffed with feta cheese
served with oven baked vegetables and polenta cream.

Barbecues

GYROS

4450 Ft, -
Savory chicken meat snacks sliced from the spit served with
fresh vegetables, tzatziki and pita bread.

SOUVLAKI KOTOPOULO

5150 Ft, -
Cured chicken breast on the spit with potatoes from the oven
and buttery steamed vegetables served with dip sauce.

SOUVLAKI HIRINO

6400 Ft, -
Cured pork tenderloin on the spit, served with oven baked potatoes,
buttery steamed vegetables and dip sauce.

SVERKOS HIRINO

4950 Ft, -
Seasoned pork steak served with oven baked potatoes
and with fresh salad.

KRASATO HIRINO

5600 Ft, -
Seasoned pork steak with creamy mushroom sauce
which is boiled with white wine, garnished with pilaf

HORIATIKO BIFTEKI

5600 Ft, -
Greek burger; stuffed with Mediterranean cheeses and thyme flavored fresh tomatoes.
Served with fried potatoes, fresh green-salads and savory olive-tomato dip.

PIATELA DIONYSOU 2

15900 Ft, -
Dionysos plate for two person:
Grilled cured pork fillet on the spit, seasoned pork steak, fillet of chicken leg,
cured chicken breast on the spit, Greek burger and gyros with tzatziki and pita.
Served with potatoes and buttery steamed vegetables.

BRIZOLA MOSHARI

10500 Ft, -
Veal chops on the grill, served with sun dried tomatoes and spinach leaves
with potatoes in shell, fried int the pan.

FILETO PIPERATO

9500 Ft, -
Beefsteak served with green-pepper sauce, potatoes and roasted vegetables.

PAIDAKIA

9200 Ft, -
Charcoal grilled lamb ribs, served with sun dried tomato and spinach leaves
with potatoes in shell, fried in the pan.

BOUTI ARNISIO

8250 Ft, -
Lamb shank cooked with rosemary served with oven baked potatoes.

Fish

KALAMARAKIA

5150 Ft, -
Panko-breaded squid rings with fresh salad
with tzatziki and garlicky pita bread.

BAKALIAROS

6500 Ft, -
Deep fried cod fillet rolled in rice@corn flour, served with skordalia
fresh lettuce and garlicy-yogurt sauce.
You can ask it with fried in panko crumbs as well!

FILETO SOLOMOS

6500 Ft, -
Grilled salmon filet with buttery steamed fresh vegetables
and Dionysos sauce.

GLOSSA

9500 Ft, -
Pan fried whole sole fish rolled in rice&corn flour with roasted pine seeds,
with lado-lemono dressing. Served with buttery steamed vegetables.

KOKINOPSARO

6300 Ft, -
Grilled deepwater redfish with lado lemono dressing.
Served with skordalia and fresh green salad.

TSIPOURA

9200 Ft, -
Whole grilled gilthead bream with lado lemono dressing,
served with skordalia and fresh green salad.

LAVRAKI

9200 Ft, -
Grilled whole sea bass or fillets, with lado lemono dressing.
Served with skordalia and fresh green salad.

MIDIA MAVRA

5200 Ft, -
You can choose and we will prepare the black mussels with fresh tomatoes
or with mustard. We are pleased to prepare it on the classical way in garlicky white wine too.

OCTAPODI

12000 Ft, -
Grilled octopus with lado-lemono dressing served with fresh green salad
sprinkled with grated feta cheese.

SOUVLAKI THALASSINO

8250 Ft, -
Grilled shrimp, salmon and calamaris on the spit.
Served with clay pot roasted vegetables and Dionysos sauce.

SOUVLAKI GARIDES

9250 Ft, -
Grilled shrimp tails on the spit with lado-lemono dressing
served with clay-pot roasted vegetables.

GARIDES TIGANITES

9250 Ft, -
Tails of shrimp grilled with garlic butter,
served with fried potatoes with grated cheese and fresh salads.

VASILIKO KAVOURI

29900 Ft, -
King Crab legs grilled with garlic butter,
garnished with steamed garlicky spinach leaves
and potatoes with cream.

ASTAKOS

35200 Ft, -
Languste on the grill, or barbecued in Dionysos style
served with garlicky steamed spinach leaves and creamy potatoe slices
for two person. We can prepare it for one person too.

PIKILIA ME DIAFORES GARIDES

35000 Ft, -
Gorgeous langustino, headless shrimps on the spit, king crab legs
and lobster with garlic steamed spinach leaves and creamy potatoes.

ASTAKOMAKARONADA

21000 Ft, -
Noodles, made with lobster meat cooked in tomato sauce
with cognac and cream, - for 1 or 2 persons.

PSARO PIATELA DIONYSOS 2

35700 Ft, -
A selection of seafood /for two persons/:
grilled red fish, whole sea perch, calamaris, shrimps on the spit
and fried sole. Garnished with buttery steamed vegetables.

PSARO PIATELA POSEIDON 4

79000 Ft, -
Exclusive selection of seafood for four persons with the most special offers:
Lobster, King Crab leg, redfish, sea bass, calamari and salmon filet on the grill,
cod filet, sole and spicy small fish fried in olive-oil,
eggplant rolls stuffed with mussels and cheese, oven baked spicy mussels,
charcoal grilled octopus with buttery steamed vegetables and mildly spiced rice.

Meatless dishes

IMAM BAILDI

5500 Ft, -
Eggplant slices stuffed with seasoned mixed vegetables
baked in the oven served with bulgur.

PIATO TIS AMALTHEAS

6400 Ft, -
We place the vegetable Bulgur and cover it with pan fried
sugar peas, mushroom slices and spinach leaves.
Then comes a mushroom stuffed with cheese which we cover with
crispy fried strips of onion, bell pepper and ruccola.
Next to it we put some Vega Keftedes (pan fried vegetable balls)
and Bourekaki (cheese cream wrapped in eggplant slice)
and served with a brush stroke of artichokes cream and custard cream.

ZIMÁRIKO

3950 Ft, -
Tasty sauce cooked with a little garlic, fresh basil and tomatoes,
served with tagliatelle-style noodle sprinkled with feta cheese.

BOUGIOURDI

5150 Ft, -
Four types of cheese with fresh peppers tomatoes and onions
softly flavored and stacked in pots. We bake it, with a bit of olive oil
until soft. Served with pilaf and pita bread..

Salads

MEDITERRAN SALAD

2600 Ft, -
Fresh greensalads, stick of celery, fennel, onion,
tomatoes and carrot, olive-oil dressing with lemon,
sprinkled with olives, crumbled cheese and roasted oily seeds
and served with kratsanisto

PRASINI SALATA

2350 Ft, -
Fresh green salads with fresh garden herbs
and with crispy kratsanisto.

TOMATOSALATA

1750 Ft, -
Fresh tomato salad

VLAHIKI SALAD

2600 Ft, -
Fresh greensalads mix, tomatoes, yogurt dressing
sprinkled with crumbled feta cheese and caper.

SANTORINI SALAD

2950 Ft, -
Greek salad with tzatziki - tomatoes, paprika, onion,
cucumber, olives and feta cheese with tzatziki dressing.

HORIATIKI SALAD

2950 Ft, -
Greek salad - tomatoes, fresh paprika, onion,
cucumber, olives and feta cheese with olive oily dressing.

AFRODITE SALATA

4850 Ft, -
Fresh greensalad, ruccola, pears, with fruity-honey syrup
and kratsanisto with grilled Manouri cheese.

LEONIDAS SALAD

5200 Ft, -
Fresh green salads, tomatoes, caper and olives, salad dressing,
boiled eggs, grilled chicken breast slices sprinkled with sesame seeds ,
served with pita bread.

THALASSINI SALAD

6550 Ft, -
Fresh green salads and vegetables with silky salad dressing,
with caper and olives, grilled salmon slices, in oil fried breaded
scampi bites served with pita bread.

Side dishes

PATATES STO FOURNO

980 Ft, -
Potatoes with onion and garlic cloves
fried on the baking tray in the oven.

PSITES PATATES ME LIASTI DOMÁTA KAI SPANAKI

1200 Ft, -
Pan fried potatoes with sun-dried tomatoes
and fresh spinach leaves.

PATATES TIGANITES

990 Ft, -
French fries

PATATES TIGANITES ME TYRI

1200 Ft, -
French fries with grated cheese.

PATATES ME KREMA GALAKTOS KE ME SKORDO

980 Ft, -
Potatoes steamed in garlicky cream sauce.

PILAFI

980 Ft, -
Rice, steamed with butter and leeks.

SPANAKI AHNISTO ME SKORDO

980 Ft, -
Spinach leaves steamed with garlic

LAHANIKA STON ATHMO

1200 Ft, -
Buttery steamed vegetables with Dionysos dip:
broccoli, sugar peas, two types of carrots
and potatoes.

BULGUR

1200 Ft, -
Cooked-peeled wheat grains, flavored with vegetables

ZARZAVATIKA TIGANITA

3850 Ft, -
Grilled mixed fresh vegetables:
Mushroom, aubergine, tomato,
bell pepper and zucchini.

Pita / I Spitiko Psomi

380 Ft, -
Pita bread or home made bread.

KRATSANISTO

380 Ft, -
Crisoy wafer sprinkled with oil-seeds

Desserts

GALAKTOBOUREKO

1650 Ft, -
Vanilla pudding strudel with home made orange marmalade.

FLOGERA

1750 Ft, -
A delicacy with walnuts-honey-chocolate-almond
served with vanilla ice cream.
We prepare it freshly upon ordering therefore you have to wait
at least 15 minutes for serving.
Worth it! :)

KADAIFI

1750 Ft, -
Typical oriental sweet rolls stuffed with nuts
and almonds served with vanilla ice cream.

FROUTOSALAD

2200 Ft, -
Selection of fresh fruits

TOURTA TIS SOFIAS

1950 Ft, -
Chocolate-marzipan sponge cake with dark and milk chocolate mousse layers.

TOURTA TIS DAFNIS

1950 Ft, -
Cottage cheese cream with dried fruits, nuts and crispy wafer biscuit,
glazed with chocolate.

TOURTA TOU ARISTARHOU

1950 Ft, -
Strawberry vanilla cake with marzipan-white chocolate sponge cake,
served with fresh fruits.

TOURTA ROZ

1950 Ft, -
Cool raspberry paste with peanuts meringue.

PÁTHOS

1950 Ft, -
Passion fruit cream with honey and marzpan sponge cake
with crispy hazelnuts.

GLIKO TOU ANDREAS

1950 Ft, -
Fresh banana slices and vanilla ice in hot chocolate,
served with whipped cream, sour cherry and crushed almond.

EKPLIXI TOU DIONYSOU

1950 Ft, -
Fresh fruits in yogurt with vanilla ice, honey syrup
served with whipped cream.
Option for the traditional version of this delicacy, - yogurt with honey and walnuts!

PAGOTA Afrodite (big)

2400 Ft, -
Ice-cream with the flavour of mixed fruits, in coupe. Served with whipped cream and fruits.

PAGOTA Zeus (big)

2400 Ft, -
Chocolate and vanilla ice in coupe served with whipped cream.

PARFE MELI

2200 Ft, -
Hand made honey parfait

MAMMA MIA

2400 Ft, -
Chocolate mousse with tropical fruit served on a plate of
almonds and hazelnuts in a chocolate cup. Gluten lactose and glucose free !!!

Greek Specialties

METAXA 5*

4 cl
1600 Ft, -

METAXA 7*

4 cl
1750 Ft, -

METAXA 12*

4 cl
2850 Ft, -

Ouzo TIRNAVOU 40%

4 cl
1600 Ft, -
Anis flavoured tsipouro

Ouzo TIRNAVOU me Karafaki

10 cl
3950 Ft, -
Anis flavoured tsipouro served in small glass-bottle

Ouzo BARBAYANNI 46%

4 cl
2100 Ft, -
Anis flavoured tsipouro

Ouzo BARBAYANNI me Karafaki

10 cl
5200 Ft, -
Anis flavoured tsipouro served in small glass-bottle

Tsipouro BABATZIM 42%

4 cl
2180 Ft, -
Special brandy, made from the same grape variety

Tsipouro BABATZIM me Karafaki

10 cl
5450 Ft, -
Special brandy, exclusively made from the same grape variety,
served in small glass-bottle

TENTOURA

4 cl
1650 Ft, -
Excellent dark liquor of the aroma and taste of cinnamon,
cloves, nutmeg, mastic, citrus fruits,... etc.

WERMOOD red & white

8 cl
1480 Ft, -
The wine was seasoned with artemisia, bergamot
and many-many native herbs of Greece.
The result is this great, semi-sweet vermouth.

JUNIQUE & Wine

10 cl
1600 Ft, -
White wine flavored with juniper.
Junique is a unique combination of white wine
and natural juniper extract.

Aperitifs

Hennessy V.S*

4 cl
2150 Ft, -

Yeni Raki

4 cl
1870 Ft, -

Beluga Vodka

4 cl
2650 Ft, -

Bombay Sapphire Gin

4 cl
1980 Ft, -

Jose Cuervo Classico Tequila

4 cl
1750 Ft, -

Captain Morgen Rum

4 cl
1650 Ft, -

Palinka

4 cl
2050 Ft, -

Scotch-Single, Malt-Whisky

J&B

4 cl
1860 Ft, -

Bushmills aged for 3 years

4 cl
1970 Ft, -

Laphroaig aged for 10 years

4 cl
2850 Ft, -

The Glenlivet aged for 12 years

4 cl
2750 Ft, -

Caol Ila

4 cl
4050 Ft, -

Jack Daniels

4 cl
2080 Ft, -

Liquers - Bitters

Unicum

4 cl
1330 Ft, -

Unicum Szilva

4 cl
1330 Ft, -

Jagermeister

4 cl
1280 Ft, -

Chartreuse Jaune

4 cl
1940 Ft, -

Grand Marniers Rouge

4 cl
1870 Ft, -

Fireball

4 cl
1420 Ft, -

Drambuie

4 cl
2670 Ft, -

Bailey's

4 cl
1420 Ft, -

Campari

8 cl
1640 Ft, -

Martini Dry

8 cl
1370 Ft, -

Cocktails

PIKRO

l
2190 Ft, -
Aperol,sparkling rose wine, seltzer on ice
and fresh orange slices

BOUZOUKI

l
2190 Ft, -
Metaxa7*, soda water, lime, mint leaf

LYRA

l
2190 Ft, -
Ouzo, grapefruite juice, fresh lemon-orange-lime

FLOGERA

l
2190 Ft, -
Vodka, cucumber, apple, juice, fresh lemon juice

XINÍ

2520 Ft, -
Tonic water, Juniper wine, gin and lime

BAGLAMA /HORIS ALKOHOOL/

1200 Ft, -
Alkoholfree - Apple juice,fresh orange juice, lime, grenadine

White wines

KRETIKOS

0,75l
8240 Ft, -
This brilliant yellowish-white colored dry white wine is made of
native grape varieties of Crete. Aromas of white flowers, peach,
apricots, pineapple and mango with a pleasant long aftertaste

RETSINA Attika

0,75 l
8240 Ft, -
Dry white wine of particular character with
brilliant yellow color, discreet pine aroma, delicate flavor,
balanced taste and characteristic aftertaste

RETSINA glass

1,5dl
1650 Ft, -
Dry white wine of particular character with
brilliant yellow color, discreet pine aroma, delicate flavor,
balanced taste and characteristic aftertaste

MOSCHOFILERO

0,75 l
8240 Ft, -
A fresh dry white wine, full and balanced with a strong aroma of
flowers and citrus fruits a palate with a long aftertaste.

SANTORINI

0,75l
9800 Ft, -
The Assyrtiko is the most common grape variety of the Mediterraneum.
This pale yellow wine comes from Santorini's Vineyards with aromas of citrus,
green apple, peach and grapefruit with a particularly metallic shade that fully
expresses the nature of the variety.

HARSÁNYI HÁRSLEVELŰ

0,75l
8690 Ft, -
Wonderfully beautiful, typically variegated linden leves.
Th elegant white flowered, slightly honeyed and juicy fruit notes are
combined in perfect harmony.

CSERSZEGI FŰSZERES

0,75 l
7140 Ft, -
This very fresh wine made from ripe harvested
juicy bunches. Spicy aromas of green apple,
refreshing acidity with tiny little carbonic acid.

MAGNUS Neszmely

0,75 l
9800 Ft, -
This Cuvée Battonage is a Gem of the Aszar-Neszmely
wine region, made from Sauvignon Blanc and Chardonnay.

FURMINT

0,75 l
10900 Ft, -
The color is light lime. Its scent enchants you. Beautiful barrel spices,
elegant, cool fruitiness and the smell of the salty air typical of the
vineyard emerge from the glass...

Red wines

KRETIKOS

0,75l
8240 Ft, -
This harmonious dry red wine is made of
two of the oldest grape varieties of Crete.

SYRAH

0,75 l
9800 Ft, -
Rich body, intense tannins and long aftertaste
characterising this impressive red dry wine.

SKALAREA

0,75 l
12000 Ft, -
This wine has an exquisite structure, rich
body volume, greasiness, a long duration
in taste and aroma.

FEKETE KADARKA

0,75 l
8240 Ft, -
The spicy Kadarka of Szekszard is a concept
in the history of Hungarian wine.
You will also find spicy and cherry notes in it.

CABERNET SAUVIGNON

0,75 l
9800 Ft, -
It has deep red opaque color, huge body
and mature tannin.

BIKAVÉR

0,75 l
9800 Ft, -
The emblematic wine of the Eger wine region.
Highly complex taste dry red wine, a real "Blessing"

GÖRÖGSZÓ - Szekszárd

25200 Ft, -
Coupling Cabernet Franc and Cabernet Sauvignon
withall it's advantages. Black seed, smoke, huge body,
amazing complexity and elegance.

Rose wines

KÉKFRANKOS Rose Szekszard

0,75 l
8700 Ft, -
One of the finest piece of the traditional wine making
from Szekszard, South Hungary.

KADARKA SILLER

0,75 l
7600 Ft, -
It's color is bright cherry and it's aroma and taste
we can recognize the cherry and spicy flavors
characteristic of kadarka.

Dessert wines

TOKAJI ASZU 5 puttonyos

0,5 l
14200 Ft, -
The king of wines, the wine of kings.
Intense golden color, complex aroma
and flavor are characterized.

IMIGLYKOS

0,75 l
8240 Ft, -
Flowery light taste characterizing this
half sweet white or red wine. Smooth, soft
and round flavor finishing with a crisp acid.

MAVRODAPHNE

0,75 l
8240 Ft, -
Sweet red raisin wine with intense dark fruit bouquet
of blackberry and blueberry, followed by sweet aromas
of fried figs, plums and chocolate.

MUSCAT of PATRAS

0,75 l
8240 Ft, -
Pale golden color liqueur wine with tantalizing aromas of
apricot, overripe melon and butterscotch candy. With an
abundance of flavor, muscat grapes expressed in pure freshness.

Sparkling Wines - Champagne

HUNGARIA EXTRA DRY

0,75 l
6500 Ft, -
Extra dry sparkling wine

HUNGARIA EXTRA DRY

0,2 l
2520 Ft, -
Extra dry sparkling wine

TÖRLEY CHARMANT DOUX

0,75 l
5400 Ft, -
Sweet sparkling wine

TÖRLEY CHARMANT DOUX

0,2 l
2300 Ft, -
Sweet sparkling wine

MOET & CHANDON IMPÉRIAL BRUT

0,75 l
40700 Ft, -
Exclusive dry champagne

Beers

STARI

0,5 l
1700 Ft, -
Hungarian artisan craft beer, in big glass

STARI

0,25 l
850 Ft, -
Hungarian artisan craft beer in small glass

MYTHOS

0,33 l
1150 Ft, -
Greek bottled beer

DREHER Classic

0,33 l
1150 Ft, -
Renowned hungarian lager beer

EDELWEISS

0,5 l
1760 Ft, -
Unfiltered wheat bier

DREHER 24

0,33 l
1200 Ft, -
non-alcoholic beer

ESTRELLA DAURA

0,33l
1760 Ft, -
Gluten free light beer

SKOURA BIRA

0,5l
1640 Ft, -
Bottled dark artisan beer

STARI

0,33l
1640 Ft, -
Bottled artisan beer with blackcurrant flavor

Coffe - tea

ESPRESSO

980 Ft, -

CAPUCCINO

1090 Ft, -

DIONYSOS KAFE

2630 Ft, -
Hot coffee-cocktail with Metaxa and Carolains liqueur.

FRAPPE

990 Ft, -
Hot or iced coffee

ELINIKO KAFE

1090 Ft, -
Greek coffee

TEA

1200 Ft, -
Great selection of especial tea leaves

Soft Drinks

AFROXILIA

0.3 l
1090 Ft, -
Elderberry

LIMONADA

0.3 l
1090 Ft, -
Limonade

MENTA

0.25 l
1090 Ft, -
Refreshing lime beverage prepared with fresh mint

SIROPIA SPITIKO

0.3 l
1090 Ft, -
Home-style syrups: sour cherry, raspberries, ginger,
pears with lemongrass, pomegranate with blackberries,

FRESKOS HYMOS PORTOKALI I GREIPFRUIT

0.3 l
1520 Ft, -
Freshly squeezed orange or grapefruit juice.

HYMOS

0.3 l
940 Ft, -
mixed fruit juices: orange-, apple-, peach-,
and pineapple juice

ICE TEA

0.3 l
940 Ft, -
Peach or lemon flavour

ARIANI

0.3 l
1090 Ft, -
Salty yogurt drink

METALIKO NERO

0.33 l
720 Ft, -
Mineral water carbonated and non-carbonated

METALIKO NERO

0,75 l
1480 Ft, -
Mineral water carbonated and non-carbonated

FENTIMANS Cola

275 ml
1490 Ft, -

FENTIMANS tonic water

125ml
1200 Ft, -