Starters

TZATZIKI

1600 Ft, -
Grated cucumber and garlic in creamy yogurt

HTIPITI

1680 Ft, -
Feta cheese-cream mixed with fresh hot green paprika

MELITZANO

1730 Ft, -
Eggplant salad

SKORDALIA

1100 Ft, -
Mashed potatoes with garlic, served cold

DOLMADES

1540 Ft, -
Vine leaves stuffed with spiced rice

OREKTIKO PIATO KRIO

5300 Ft, -
A variety of cold starters as: Melitzano,
Tzatziki, Skordalia, Htipiti,
Skoumbria,Dolmades, fresh feta cheese,
olives with crispy Kratsanisto.

Fresko Tyri Feta / I Feta Saganaki / I Manouri Psito

1700 Ft, -
Choose from these cheeses! Fresh Greek Feta cheese with olives -
or fried Feta with basilico leaves -
or baked Manouri cheese

TYROPITA I SPANAKOPITA

1730 Ft, -
You can choose from two strudels:
Strudel stuffed with three kind of cheese
or strudel with spinach-feta stuffing.

BOUREKAKI

1730 Ft, -
Eggplant slices stuffed with cheese cream,
fried in olive oil, sprinkled with roasted oilseeds.

KEFTEDES

1730 Ft, -
Spicy meat balls on the spit with skordalia

SKOUMBRIA KREMA

1900 Ft, -
Smoked mackerel cream made with fresh lemon/lime juice
with mayonnaise, boiled eggs, onion and chives,

BAKALIARO GEMISTA

2350 Ft, -
Pan fried cod filet stuffed with cheese cream
breaded with panko crumbs.

ATHERINES

1700 Ft, -
Small fishes rolled in mix of rice&corn flour,
pan fried served with dip sauce.

MIDIA

1900 Ft, -
Oven baked seasoned black mussels

KALAMARAKIA TIGANITA I STA KARVOUNA

2400 Ft, -
Calamaris rings, rolled in mix of rice and corn flour
fried or grilled served with dipp sauce

KARAVIDES

3350 Ft, -
Scampi rolled in rice&corn flour, fried in oil served with dip sauce

GARIDES

3680 Ft, -
Garlicbutter fried shrimps, served with pilaf.

OCTAPODI

3300 Ft, -
Cold octopus salad with toasted homemade bread.