Desserts
1. GALAKTOBOUREKO
2500 Ft, -
Custard pie kind delicacy with home made orange marmalade.
2. FLOGERA
2750 Ft, -
A delicacy with walnuts-honey-chocolate-almond
served with vanilla ice cream.
We prepare it freshly upon ordering therefore you have to wait
at least 15 minutes for serving.
Worth it! :)
3. KADAIFI
2750 Ft, -
Typical oriental sweet rolls stuffed with nuts
and almonds served with vanilla ice cream.
4. FROUTOSALAD
3400 Ft, -
Selection of fresh fruits
5. TOURTA TIS SOFIAS
3300 Ft, -
Chocolate-marzipan sponge cake with dark and milk chocolate mousse layers.
6. TOURTA TIS DAFNIS
3300 Ft, -
Cottage cheese cream with dried fruits, nuts and crispy wafer biscuit,
glazed with chocolate.
7. TOURTA TOU ARISTARHOU
3300 Ft, -
Strawberry vanilla cake with marzipan-white chocolate sponge cake,
served with fresh fruits.
8. TOURTA ROZ
3300 Ft, -
Cool raspberry paste with peanuts meringue.
9. PÁTHOS
3300 Ft, -
Passion fruit cream with honey and marzpan sponge cake
with crispy hazelnuts.
10. GLIKO TOU ANDREAS
3300 Ft, -
Fresh banana slices and vanilla ice in hot chocolate,
served with whipped cream, sour cherry and crushed almond.
11. EKPLIXI TOU DIONYSOU
3300 Ft, -
Fresh fruits in yogurt with vanilla ice, honey syrup
served with whipped cream.
Option for the traditional version of this delicacy, - yogurt with honey and walnuts!
12. PAGOTA Afrodite (in coupe)
4000 Ft, -
Ice-cream with the flavour of mixed fruits, in coupe.
Served with whipped cream and fruits.
13. PAGOTA Zeus (in coupe)
4000 Ft, -
Chocolate and vanilla ice in coupe served with whipped cream.
14. PARFE MELI
3600 Ft, -
Hand made honey parfait
15. MAMMA MIA
3600 Ft, -
Chocolate mousse with tropical fruit served on a plate of
almonds and hazelnuts in a chocolate cup.
Gluten lactose and glucose free !!!