Starters
1. TZATZIKI
2500 Ft, -
Grated cucumber and garlic in creamy yogurt
2. HTIPITI
2600 Ft, -
Feta cheese-cream mixed with fresh hot green paprika
3. MELITZANO
2600 Ft, -
Eggplant salad
4. SKORDALIA
1800 Ft, -
Mashed potatoes with garlic, served cold
5. DOLMADES
2400 Ft, -
Vine leaves stuffed with spiced rice
6. OREKTIKO PIATO KRIO
8300 Ft, -
A variety of cold starters as: Melitzano,Tzatziki, Skordalia, Htipiti,
Skoumbria,Dolmades, fresh feta cheese, olives with crispy Kratsanisto.
7. EPILOGI TYRION
2600 Ft, -
Choose from these cheeses! -
Fresh Greek Feta cheese with olives - or fried Feta cheese with basilico leaves -
or roasted Manouri cheese - or roasted Halloumi cheese.
8. TYROPITA
2600 Ft, -
Strudel stuffed with three kind of cheese.
Freshly baked upon order.
9. SPANAIFI
2600 Ft, -
Spiced spinach wrapped in kadaifi pasta,
served with yogurt dressing and cheese chips.
Freshly baked in the furnace!
11. BOUREKAKI
2600 Ft, -
Eggplant slices stuffed with cheese cream,
fried in olive oil, sprinkled with roasted oilseeds.
12. KEFTEDES
2600 Ft, -
Spicy meat balls on the spit with skordalia
13. SKOUMBRIA KREMA
2900 Ft, -
Smoked mackerel cream made with fresh lemon/lime juice
with mayonnaise, boiled eggs, onion and chives,
14. BAKALIARO GEMISTA
4100 Ft, -
Pan fried cod filet stuffed with cheese cream
breaded with panko crumbs.
15. ATHERINES
2600 Ft, -
Small fishes rolled in mix of rice&corn flour,
pan fried served with dip sauce.
16. MIDIA
3100 Ft, -
Oven baked seasoned black mussels
17. KALAMARAKIA TIGANITA
I STA KARVOUNA
4600 Ft, -
Calamaris rings, rolled in mix of rice and corn flour
fried or grilled served with dipp sauce
18. KARAVIDES
5700 Ft, -
Norway lobster tails rolled in rice&corn flour,
fried in oil served with dip sauce
19. GARIDES
6200 Ft, -
Garlicbutter fried prawns, served with pilaf.
20. OCTAPODI
6900 Ft, -
Charcoal-grilled octopus, served with fresh green salad,
lemon-herb-olive dressing, and pita bread.